Colorful Coconut Ceviche
Eat with Amigas • 1m 4s
Sasha specializes in plant-based cooking. Here she explains how to make delicious colorful ceviche with coconut instead of fish.
http://www.sashanoellecuisine.com
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Homemade Coconut Milk
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Recipe:
3-4 cups water or reserve coconut water from a fresh coconut
1 cup coconut meat
1-2 tbsp liquid sweetener of choice (we like agave syrup)
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